Sausage And Ricotta Ravioli With Pesto Sauce Recipe
Recipe By All Recipes
A delicious meal that combines the freshness of homemade pesto and the decadence of the sausage and ricotta ravioli stuffing. A sure-fire hit with your loved ones.
Ingredients For Sausage And Ricotta Ravioli With Pesto Sauce Recipe
1 Large white onion, quartered
3 Cloves Garlic
0.25 cup Extra virgin olive oil, or more as needed
5 Links italian sausage links, casings removed
2.5 cup Ricotta Cheese
1 tablespoon Paprika
1 teaspoon Cayenne pepper
As required Salt and pepper
1 Package Wonton Wrappers
1 Egg beaten
0.33333333333333326 cup Pine Nuts
2 cup Chopped Fresh Basil
5 tablespoon Extra virgin olive oil
1 dash Balsamic vinegar
2 Cloves Garlic
Nutrition value
445
calories per serving
37 g Fat16 g Protein14 g Carbs4 g FiberOther
Current Totals
37 g Fat
16 g Protein
14 g Carbs
4 g Fiber
MacroNutrients
Carbs
14 g
Protein
16 g
Fiber
4 g
Fats
Fat
37 g
Vitamins & Minerals
Calcium
419 mg
Iron
4 mg
Vitamin A
369 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
116 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
3 mg
Phosphorus
317 mg
Selenium
20 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
