Trial and error made this pancake casserole recipe one my family asks for time and time again. It's so easy and very good. —Ethel Sanders, Oklahoma City, Oklahoma.
Ingredients For Sausage and Pancake Casserole Recipe
1 pound Bulk pork sausage
2 cup Biscuit/baking mix
1.333333333333333 cup 2 milk
2 Large eggs
0.25 cup Canola oil
2 Medium apples, peeled and thinly sliced
2 tablespoon Cinnamon Sugar
Maple syrup
Nutrition value
205
calories per serving
17 g Fat5 g Protein9 g Carbs< 1 g FiberOther
Current Totals
17 g Fat
5 g Protein
9 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
9 g
Protein
5 g
Fiber
0 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
58 mg
Iron
0 mg
Vitamin A
5 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
62 mg
Selenium
6 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment