Pepper gravyessentially a heavily peppered bechamel that subs bacon grease for butteris a simple base that serves as a building block to a whole host of other southern gravies.
1 tablespoon Coarsely ground black pepper, plus more to taste
Nutrition value
511
calories per serving
40 g Fat12 g Protein27 g Carbs< 1 g FiberOther
Current Totals
40 g Fat
12 g Protein
27 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
27 g
Protein
12 g
Fiber
0 g
Fats
Fat
40 g
Vitamins & Minerals
Calcium
387 mg
Iron
1 mg
Vitamin A
49 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
279 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment