Lamb Sambousek Recipe

Recipe By The Spruce Eats

Sambousek is a small meat pie, served as an appetizer or snack. It is usually filled with ground beef or lamb but can be filled with feta and other cheeses. Use your imagination It is served in small amounts, usually 3 to a plate.

4.2
29 Rating - Rate
Non Vegdiet
1hr 30minstotal
1hr 20minsPrep
10minsCook

ingredients serves

4
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Ingredients For Lamb Sambousek Recipe

Nutrition
value
293
calories per serving
21 g Fat24 g Protein1 g Carbs2 g FiberOther

Current Totals

  • 21 g Fat
  • 24 g Protein
  • 1 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    24 g
  • Fiber
    2 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    26 mg
  • Iron
    4 mg
  • Vitamin A
    263 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    31 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    54 mg
  • Manganese
    0 mg
  • Phosphorus
    242 mg
  • Selenium
    15 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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