Salisbury Steak Recipe

Ingredients For Salisbury Steak Recipe

• 1 pound Ground beef, lean
• 0.33000000000000007 cup Italian breadcrumbs
• 1 tablespoon Ketchup
• 1 tablespoon Worcestershire sauce
• 1 teaspoon Onion powder
• 1 teaspoon Garlic powder
• 1 teaspoon Italian seasoning
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 1 Large egg
• 1 tablespoon Olive oil
• 2 tablespoon Butter
• 0.5 Medium onion, sliced
• 1 teaspoon Garlic, minced
• 8 ounce Brown mushrooms, sliced
• 3 tablespoon All purpose flour
• 1.75 cup Beef broth
• 2 teaspoon Worcestershire sauce
• As required Salt and pepper to taste