Salisbury Steak Recipe

Recipe By Savory Experiments

Forget what you know about salisbury steak, this homemade salisbury steak recipe is out of this world Topped with a mushroom gravy, it's moist and delicious

4.4
20 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Salisbury Steak
plan
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ingredients serve

Ingredients for Salisbury Steak Recipe

  • 0.38 pound Ground beef
  • 0.13 cup Seasoned bread crumbs
  • 1/4 tablespoon Dijon mustard
  • 1/4 Egg, lightly beaten
  • 1/4 teaspoon Gravy master
  • 1/4 teaspoon Gravy master
  • 1/4 tablespoon Vegetable oil
  • 1/4 tablespoon Butter
  • 1/4 Sweet onion, thinly sliced
  • 2 ounce White mushrooms, slices
  • 1/2 cup Beef broth
  • 1/2 tablespoon Tomato paste
  • 1/4 tablespoon Gravy master
  • 0.13 teaspoon Black pepper
  • 1/2 tablespoon Cornstarch
  • As required Kosher salt, optional and to taste
Nutrition
value
621
calories per serving
34 g Fat57 g Protein21 g Carbs3 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    57g
  • Carbs
    21g
  • Fiber
    3g

MacroNutrients

  • Carbs
    21g
  • Protein
    57g
  • Fiber
    3g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    6mg
  • Vitamin A
    421mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    14mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    15mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    90mg
  • Manganese
    < 1mg
  • Phosphorus
    512mg
  • Selenium
    46mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savory Experiments