Saikoro Steak Recipe

Recipe By Just One Cookbook

Tender diced beef steak cooked in garlic infused oil and topped with grated daikon and ponzu soy sauce. This garlic saikoro steak is the sort of dish that restaurants charge a small fortune for. Now with this recipe, making a fabulous steak dinner at home is much easier than you think

5
12 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

2
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Ingredients For Saikoro Steak Recipe

Nutrition
value
328
calories per serving
16 g Fat39 g Protein3 g Carbs5 g FiberOther

Current Totals

  • 16 g Fat
  • 39 g Protein
  • 3 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    3 g
  • Protein
    39 g
  • Fiber
    5 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    81 mg
  • Iron
    10 mg
  • Vitamin A
    857 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    64 mcg
  • Vitamin B12
    9 mcg
  • Vitamin C
    29 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    104 mg
  • Manganese
    2 mg
  • Phosphorus
    405 mg
  • Selenium
    70 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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