Steak Salad Recipe
Recipe By A Spicy Perspective
Steak salad is a healthy meat-and-potatoes guy meal that could get anyone to eat their greens
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Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Steak Salad Recipe
- 3/4 pound Steak, about 1 1/2 inch thick
- 1/2 Large fennel bulb
- 2-2.50 Medium new potatoes
- 1/4 Shallot, roughly chopped
- 0.13 cup Mayonnaise
- 0.13 cup Red wine vinegar
- 1 tablespoon Dijon mustard
- 1/2 tablespoon Honey or agave
- 2.50 ounce Arugula Leaves
- 1/4 cup Golden Raisins
- As required Olive oil
- As required Salt and pepper
Nutrition
value
value
959
calories per serving
19 g Fat37 g Protein162 g Carbs58 g FiberOther
Current Totals
- Fat19g
- Protein37g
- Carbs162g
- Fiber58g
MacroNutrients
- Carbs162g
- Protein37g
- Fiber58g
Fats
- Fat19g
Vitamins & Minerals
- Calcium1702mg
- Iron32mg
- Vitamin A451mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B9147mcg
- Vitamin B120mcg
- Vitamin C132mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium590mg
- Manganese8mg
- Phosphorus826mg
- Selenium5mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Spicy Perspective