Saffron And Cinnamon Turkish Helva With Pine Nuts And Strawberries Recipe
Recipe By Taste
Helva is a type of dessert typically made with butter, nuts and semolina and dani vann creates this individual serving perfect for after dining decadence,.
Ingredients For Saffron And Cinnamon Turkish Helva With Pine Nuts And Strawberries Recipe
2 cup Milk
0.5 cup Sugar
0.5 teaspoon Saffron Threads
0.5 teaspoon Ground cinnamon
1 teaspoon Ground cardamom
0.5 cup Butter
1 cup Semolina
0.5 cup Pine Nuts, Toasted
Nutrition value
347
calories per serving
16 g Fat9 g Protein40 g Carbs5 g FiberOther
Current Totals
16 g Fat
9 g Protein
40 g Carbs
5 g Fiber
MacroNutrients
Carbs
40 g
Protein
9 g
Fiber
5 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
135 mg
Iron
2 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
65 mg
Manganese
2 mg
Phosphorus
210 mg
Selenium
9 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment