Kale Salad With Pecorino, Strawberries, Pine Nuts Recipe

Recipe By A Spicy Perspective

Slightly wilted kale salad recipe with pecorino, strawberries, pine nuts and a tangy honey-lemon dressing. This bright and healthy kale salad brightens up any meal

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15minstotal
15minsPrep
15m.total
15m.Prep
Kale Salad With Pecorino, Strawberries, Pine Nuts
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Ingredients for Kale Salad With Pecorino, Strawberries, Pine Nuts Recipe

  • 1/2 bunch Tuscan kale
  • 1.50 tablespoon Bread crumbs
  • 1.50 tablespoon Fresh squeezed lemon juice
  • 1.50 tablespoon Olive oil
  • 1/2 tablespoon Honey
  • 3/4 cup Fresh sliced strawberries
  • 1 ounce Toasted pine nuts about 1/3 cup
  • 1/2 ounce Shaved pecorino cheese
  • As required Salt and pepper
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Spicy Perspective