Roti Chivda Recipe

Name: Roti Chivda Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Roti Chivda is a delicious Indian recipe served as a Snacks.

3.7

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15minstotal

ingredients serves

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Ingredients For Roti Chivda Recipe

6 left over rotis from the previous night or freshly made
0.5 teaspoon mustard seeds
1 teaspoon turmeric powder
1.5 teaspoon red chilly powder
4 teaspoon Sugar
2 teaspoon cooking oil
Salt

Nutrition
value

calories per serving

7 g Fat< 1 g Protein8 g Carbs2 g FiberOther

Current Totals

7 g Fat
< 1 g Protein
8 g Carbs
2 g Fiber

MacroNutrients

Carbs
8 g
Protein
1 g
Fiber
2 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
10 mg
Iron
1 mg
Vitamin A
79 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
15 mg
Manganese
0 mg
Phosphorus
22 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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