Ingredients For Roasted Garlic Caesar Salad Recipe
1 Head of garlic
0.75 cup Plus 1 tablespoon olive oil, plus a splash for the garlic
1 Garlic clove, peeled
2 teaspoon Smooth dijon mustard
1.5 tablespoon White wine vinegar
2 tablespoon Sherry vinegar
2 Large Egg Yolks
5 Anchovy Fillets
0.5 Juice lemon, plus more if needed
Kosher salt
NaN Freshly ground black pepper
2 cup Walnut Halves
2 Large egg whites
3 tablespoon Packed dark brown sugar
0.25 cup Honey
1 teaspoon Kosher salt
2 Romaine hearts, ends trimmed, leaves separated
0.33000000000000007 cup Roasted garlic dressing
2 ounce Pecorino romano cheese
A handful of candied walnuts
Nutrition value
2283
calories per serving
216 g Fat40 g Protein53 g Carbs9 g FiberOther
Current Totals
216 g Fat
40 g Protein
53 g Carbs
9 g Fiber
MacroNutrients
Carbs
53 g
Protein
40 g
Fiber
9 g
Fats
Fat
216 g
Vitamins & Minerals
Calcium
267 mg
Iron
8 mg
Vitamin A
373 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
3 mg
Vitamin B9
225 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
22 mg
Copper
267 mcg
Magnesium
304 mg
Manganese
5 mg
Phosphorus
940 mg
Selenium
57 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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