Caesar Salad With Roasted Garlic Croutons Recipe
Recipe By Glebe Kitchen
Caesar salad with roasted garlic croutons a big cut above your average salad. Don't let the long list of ingredients throw you. It's not hard and it's worth it.
4.4
27 Rating -
Rate
35minstotal
30minsPrep
5minsCook
35m.total
30m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Caesar Salad With Roasted Garlic Croutons Recipe
- 1/4 Coddled egg yolk -see instructions
- 1/4 teaspoon Anchovy Paste
- 1/4 teaspoon Dijon mustard
- 1/2 Cloves garlic crushed or very finely minced
- 1/4 tablespoon Red wine vinegar
- 0.13 Juice of lemon
- 0.06 cup Olive oil
- 0.06 cup Vegetable Oil
- dash A couple worcestershire sauce
- drop A couple of tabasco
- 1/2 tablespoon Parmigiano reggiano grated on a microplane grater
- As required A Few Grinds Of Fresh Black Pepper
- 1/2 cup Day old sourdough bread cut in 1/-3/4 inch cubes
- 1.50-1.75 Cloves roasted garlic -see notes
- 1 tablespoon Butter
- 1/4 teaspoon Minced fresh thyme leaves
- As required Salt a sprinkle over the croutons
- 1/2 Heads of romaine lettuce outer leaves discarded
Nutrition
value
value
611
calories per serving
40 g Fat14 g Protein49 g Carbs6 g FiberOther
Current Totals
- Fat40g
- Protein14g
- Carbs49g
- Fiber6g
MacroNutrients
- Carbs49g
- Protein14g
- Fiber6g
Fats
- Fat40g
Vitamins & Minerals
- Calcium130mg
- Iron5mg
- Vitamin A50mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium58mg
- Manganese4mg
- Phosphorus239mg
- Selenium32mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Glebe Kitchen