Roast Beef Pasta Skillet Recipe

Recipe By Taste Of Home

Leftover beef is the star in a skillet dinner that's perfect for two. Chopped tomatoes and Parmesan cheese add color and flavor to this no-fuss dish. Bill Hilbrich, St. Cloud, Minnesota.

3.9
23 Rating - Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

2
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Ingredients For Roast Beef Pasta Skillet Recipe

Nutrition
value
545
calories per serving
17 g Fat45 g Protein92 g Carbs6 g FiberOther

Current Totals

  • 17 g Fat
  • 45 g Protein
  • 92 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    92 g
  • Protein
    45 g
  • Fiber
    6 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    343 mg
  • Iron
    6 mg
  • Vitamin A
    624 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    46 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    23 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    116 mg
  • Manganese
    0 mg
  • Phosphorus
    622 mg
  • Selenium
    27 mcg
  • Zinc
    6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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