Reports field editor Flo Burtnett of Gage, Oklahoma, "Two sweet layers of butterscotch- and marshmallow-coated popcorn are held together with chocolate in these scrumptious bars. ".
Ingredients For Ribbon-O-Fudge Popcorn Bars Recipe
2 cup Semisweet chocolate chips
2 tablespoon Shortening
3 tablespoon Butter
4 cup Miniature Marshmallows
1 cup Butterscotch Chips
3 quart Popped popcorn
Nutrition value
684
calories per serving
38 g Fat7 g Protein77 g Carbs3 g FiberOther
Current Totals
38 g Fat
7 g Protein
77 g Carbs
3 g Fiber
MacroNutrients
Carbs
77 g
Protein
7 g
Fiber
3 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
49 mg
Iron
6 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
0 mg
Phosphorus
329 mg
Selenium
11 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
