Reuben Noodle Casserole Recipe

Recipe By The Spruce Eats

This reuben noodle casserole is made with a delicious combination of flavors. Corned beef, sauerkraut, swiss cheese, thousand island dressing, and noodles are combined in this tasty casserole. The rye bread crumb topping is the perfect finishing touch. I like caraway seeds, but they may be omitted. Use deli corned beef or make the casserole with diced leftover corned beef.

4.4
28 Rating - Rate
Non Vegdiet
1hr 5minstotal
20minsPrep
45minsCook

ingredients serves

6
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Ingredients For Reuben Noodle Casserole Recipe

Nutrition
value
375
calories per serving
14 g Fat19 g Protein41 g Carbs2 g FiberOther

Current Totals

  • 14 g Fat
  • 19 g Protein
  • 41 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    41 g
  • Protein
    19 g
  • Fiber
    2 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    301 mg
  • Iron
    2 mg
  • Vitamin A
    64 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    73 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    39 mg
  • Manganese
    0 mg
  • Phosphorus
    326 mg
  • Selenium
    22 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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