Restaurant style kheema kaleji Recipe

Recipe By Better Butter

Kheema kaleji is a famous dish served in almost every non vegetarian restaurant. Liver chunks cooked with spicy mutton mince curry is a great side dish and is best enjoyed with roomali rotis.

4.1
28 Rating - Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook

ingredients serves

4
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Ingredients For Restaurant style kheema kaleji Recipe

Nutrition
value
1555
calories per serving
139 g Fat38 g Protein40 g Carbs15 g FiberOther

Current Totals

  • 139 g Fat
  • 38 g Protein
  • 40 g Carbs
  • 15 g Fiber

MacroNutrients

  • Carbs
    40 g
  • Protein
    38 g
  • Fiber
    15 g

Fats

  • Fat
    139 g

Vitamins & Minerals

  • Calcium
    284 mg
  • Iron
    9 mg
  • Vitamin A
    459 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    12 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    71 mcg
  • Vitamin B12
    5 mcg
  • Vitamin C
    37 mg
  • Vitamin E
    16 mg
  • Copper
    0 mcg
  • Magnesium
    167 mg
  • Manganese
    10 mg
  • Phosphorus
    434 mg
  • Selenium
    8 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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