Chef edis italian red, white, and green burger is full of italian flavors. Youll love the pairings of pesto, sundried tomatoes, and provolone cheese. Watch how it comes together on chef edis segment, editalian, on hstv. Com.
Ingredients For Red, White, And Green Burger Recipe
4 tablespoon Gustare vita olive oil
0.5 Loaves of hy vee bakery tuscano artisan bread
1 White onion
1 Package of 90% lean ground beef
1 Package of lean ground pork
1 C. of sun dried tomatoes in olive oil
1 Package of soiree traditional crumbled feta cheese
0 Hy vee salt
0 Hy vee ground black pepper
4 Slice of hy vee provolone cheese
1 Steak tomato
1 C. of fresh arugula
0.5 C. of gustare vita pesto
Nutrition value
464
calories per serving
51 g Fat1 g Protein2 g Carbs3 g FiberOther
Current Totals
51 g Fat
1 g Protein
2 g Carbs
3 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
3 g
Fats
Fat
51 g
Vitamins & Minerals
Calcium
17 mg
Iron
2 mg
Vitamin A
594 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
30 mg
Manganese
0 mg
Phosphorus
18 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment