Ingredients For Red Curry Glazed Salmon With Asian Slaw Recipe
4 Coles salmon skin on fillets
2 tablespoon Red Curry Paste
2 cup Shredded wombok
0.25 Red Cabbage, Shredded
1 Red apple, cut into matchsticks
2 Green shallots, cut into thin strips
0.5 cup Fresh coriander leaves
1 Carrot, peeled, shredded
1 tablespoon Mirin
1 tablespoon Light soy sauce
2 teaspoon Honey
2 teaspoon Sesame oil
1 teaspoon Sandb wasabi paste
Nutrition value
77
calories per serving
2 g Fat2 g Protein13 g Carbs4 g FiberOther
Current Totals
2 g Fat
2 g Protein
13 g Carbs
4 g Fiber
MacroNutrients
Carbs
13 g
Protein
2 g
Fiber
4 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
112 mg
Iron
3 mg
Vitamin A
1251 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
0 mg
Phosphorus
57 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
