Ingredients For Whole Berry Cranberry Sauce Recipe
1 cup Unsweetened cranberry juice
0.5 cup Granulated sugar
0.5 cup Honey
2 teaspoon Grated lemon zest from 1 medium lemon preferably organic
0.1200000000000001 teaspoon Table salt
1 Package fresh or frozen cranberries
Nutrition value
705
calories per serving
16 g Fat10 g Protein130 g Carbs2 g FiberOther
Current Totals
16 g Fat
10 g Protein
130 g Carbs
2 g Fiber
MacroNutrients
Carbs
130 g
Protein
10 g
Fiber
2 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
750 mg
Iron
44 mg
Vitamin A
3 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
24 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
103 mg
Manganese
0 mg
Phosphorus
510 mg
Selenium
27 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
