Grilled Leg of Lamb Recipe

Ingredients For Grilled Leg of Lamb Recipe

• 1.5 tablespoon Fennel seeds
• 1 tablespoon Cumin seeds
• 1 tablespoon Coriander seeds
• 2 tablespoon Minced fresh fennel fronds or fresh basil leaves
• 5 Garlic cloves peeled and finely grated or minced
• 2 teaspoon 4 oil packed anchovy fillets minced, anchovy paste
• 1 tablespoon Finely grated lemon zest
• 1 tablespoon Fine sea salt
• 0.5 tablespoon Freshly ground black pepper
• 1 tablespoon Extra virgin olive oil plus more as needed
• 1 Boneless leg of lamb butterflied, well trimmed of fat
• Mustard for serving