Ramen-Veggie Chicken Salad Recipe

Recipe By Taste Of Home

Like a salad with plenty of crunch? Then this refreshing recipe is sure to please. Toasted noodles, almonds and sesame seeds provide the crunchy topping. The chicken makes it a main dish. Linda Gearhart, Greensboro, North Carolina.

3.7
30 Rating - Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook

ingredients serves

2
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Ingredients For Ramen-Veggie Chicken Salad Recipe

Nutrition
value
743
calories per serving
50 g Fat16 g Protein53 g Carbs16 g FiberOther

Current Totals

  • 50 g Fat
  • 16 g Protein
  • 53 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    53 g
  • Protein
    16 g
  • Fiber
    16 g

Fats

  • Fat
    50 g

Vitamins & Minerals

  • Calcium
    695 mg
  • Iron
    16 mg
  • Vitamin A
    8415 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    3 mg
  • Vitamin B9
    400 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    196 mg
  • Vitamin E
    15 mg
  • Copper
    1 mcg
  • Magnesium
    290 mg
  • Manganese
    2 mg
  • Phosphorus
    353 mg
  • Selenium
    10 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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