Your friends are popping by for an unexpected visit, but water crackers and onion dip are not gonna cut it. Time to whip up rainbow heirloom tomato bruschetta. Its quick, easy and on the table in 15 minutes. (phew. ).
Ingredients For Rainbow Heirloom Tomato Bruschetta Recipe
1 Baguette, thinly sliced and toasted
3 Garlic cloves, halved
16 ounce Whole Milk Ricotta Cheese
Kosher Salt And Freshly Ground Black Pepper
0.25 cup Basil Pesto
2 tablespoon Olive oil
2 tablespoon Balsamic vinegar
2 tablespoon Chopped dill sprigs
1 Red tomato, halved and thinly sliced
1 Yellow tomato, halved and thinly sliced
1 Green tomato, halved and thinly sliced
1 pint Heirloom cherry tomatoes, sliced
Nutrition value
248
calories per serving
13 g Fat12 g Protein22 g Carbs2 g FiberOther
Current Totals
13 g Fat
12 g Protein
22 g Carbs
2 g Fiber
MacroNutrients
Carbs
22 g
Protein
12 g
Fiber
2 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
345 mg
Iron
1 mg
Vitamin A
519 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
1 mg
Phosphorus
214 mg
Selenium
14 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment