Ingredients For Rag Pasta With Tomato Basil And Brie Recipe
0.33000000000000007 cup Extra virgin olive oil
3 Garlic cloves, thinly sliced
8 Vine-ripened tomatoes, seeds removed, chopped
375 gram Fresh lasagne sheets, roughly torn
200 gram Brie, Sliced
Nutrition value
248
calories per serving
23 g Fat3 g Protein8 g Carbs6 g FiberOther
Current Totals
23 g Fat
3 g Protein
8 g Carbs
6 g Fiber
MacroNutrients
Carbs
8 g
Protein
3 g
Fiber
6 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
43 mg
Iron
1 mg
Vitamin A
2680 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
81 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
2 mg
Phosphorus
57 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment