Quinoa With Sausage And Peppers Recipe

Ingredients For Quinoa With Sausage And Peppers Recipe

• 14.5 ounce 1 can reduced sodium chicken broth
• 1 cup Quinoa, rinsed and drained
• 0.25 cup Cider vinegar
• 2 tablespoon Stone ground mustard
• 2 teaspoon Honey
• 3 piece Medium yellow, green, and/or red sweet peppers, cut into bite size
• 1 Medium sweet onion, cut into thin wedges
• 12 ounce 2 packages cooked italian chicken sausage links, halved lengthwise and sliced crosswise
• 1 cup Shredded reduced fat cheddar cheese or crumbled reduced fat feta cheese