Quinoa Fried Rice Recipe

Ingredients For Quinoa Fried Rice Recipe

• 1 tablespoon Sesame oil
• 3 Garlic cloves finely minced
• 1 Small white onion diced
• 1 cup Mixed vegetables fresh or frozen
• 2 Large eggs lightly beaten
• 3 cup Cooked quinoa preferably day old and chilled
• 2 tablespoon Low sodium soy sauce for gluten free use tamari or coconut aminos
• 2 teaspoon Teriyaki sauce for gluten free version use gluten free teriyaki or hoisin sauce instead
• 1 teaspoon Mirin rice wine or dry sherry can also be used in a pinch
• 2 Green onions chopped
• As required Salt and black pepper to taste
• flakes Dried red chili flakes or sriracha optional, to taste
• piece Cooked chicken beef or pork, cut into bite sized pieces, optional
• 2 cup Dried quinoa
• 2 cup Water