Ingredients For Milk Chocolate Pumpkin Buttercrunch Recipe
14 tablespoon Unsalted butter
1 cup Sugar
2 tablespoon Water
2 tablespoon Pumpkin puree
1 teaspoon Pumpkin spice
0.5 teaspoon Salt
0.5 teaspoon Pure vanilla extract
12 ounce Milk chocolate chopped
1 tablespoon Coconut oil
0.5 cup Roasted pepitas
0.5 cup Toasted pecans, some chopped
0.5 cup Chocolate chunks, i used valrhona dulcey blonde chocolate
Nutrition value
441
calories per serving
26 g Fat5 g Protein46 g Carbs4 g FiberOther
Current Totals
26 g Fat
5 g Protein
46 g Carbs
4 g Fiber
MacroNutrients
Carbs
46 g
Protein
5 g
Fiber
4 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
40 mg
Iron
3 mg
Vitamin A
10 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
1 mg
Phosphorus
172 mg
Selenium
8 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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