Ingredients For Prosciutto Pea & Lemon Fettuccine Recipe
400 gram Fettuccine
2 teaspoon Olive oil
4 Slices prosciutto, coarsely chopped
1 Garlic Clove, Crushed
300 milliliter Light thickened cream
1 tablespoon Finely grated lemon rind
3 teaspoon Fresh lemon juice
230 gram Frozen peas
20 gram Finely Grated Parmesan
Nutrition value
190
calories per serving
10 g Fat8 g Protein15 g Carbs4 g FiberOther
Current Totals
10 g Fat
8 g Protein
15 g Carbs
4 g Fiber
MacroNutrients
Carbs
15 g
Protein
8 g
Fiber
4 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
164 mg
Iron
1 mg
Vitamin A
139 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
122 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
