Fettuccine With Potatoes, Peas And Prosciutto Recipe

Recipe By Kitchen Nine

4.8
11 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Fettuccine With Potatoes, Peas And Prosciutto
plan
Bookmark

ingredients serve

Ingredients for Fettuccine With Potatoes, Peas And Prosciutto Recipe

  • 83.33 gram Small new potatoes, quartered
  • 10 gram Butter
  • 0.33 tablespoon Olive oil
  • 0.33 Cloves Garlic, Crushed
  • 0.33 Large red spanish onions, sliced
  • 41.67 gram Frozen Peas, Thawed
  • 2.50 Slices prosciutto, chopped
  • 83.33 gram Wholemeal fettuccine pasta
Nutrition
value
333
calories per serving
6 g Fat16 g Protein84 g Carbs8 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    16g
  • Carbs
    84g
  • Fiber
    8g

MacroNutrients

  • Carbs
    84g
  • Protein
    16g
  • Fiber
    8g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    3mg
  • Vitamin A
    52mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    1mg
  • Phosphorus
    240mg
  • Selenium
    2mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Kitchen Nine