16 stick 1/2 sourdough french bread, cut into thin slices
1 tablespoon Extra virgin olive oil
80 milliliter Aioli
1 tablespoon Tomato pesto
2 teaspoon Chopped fresh continental parsley
2 Chorizo, thinly sliced diagonally
16 Small cooked prawns, peeled, deveined
Nutrition value
2948
calories per serving
25 g Fat118 g Protein552 g Carbs27 g FiberOther
Current Totals
25 g Fat
118 g Protein
552 g Carbs
27 g Fiber
MacroNutrients
Carbs
552 g
Protein
118 g
Fiber
27 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
438 mg
Iron
27 mg
Vitamin A
178 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
45 mg
Vitamin B6
0 mg
Vitamin B9
272 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
283 mg
Manganese
0 mg
Phosphorus
1144 mg
Selenium
263 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
