Ingredients For Potato Hash With Fried Eggs Recipe
4 tablespoon Unsalted butter, divided
0.5 inch 2 medium sweet potatoes, peeled, cut into- cubes
0.25 Salt
1 cup Water
8 Fresh sage leaves, divided plus extra for garnish
2 Vidalia or sweet onions, chopped
Nutrition value
47
calories per serving
< 1 g Fat2 g Protein9 g Carbs2 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
2 g
Fiber
2 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
24 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
17 mg
Manganese
0 mg
Phosphorus
39 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment