Mushroom Corn Bake With Potato Hash Recipe

Recipe By Better Butter

A very healthy baked recipe where in i have used palak, corn ,mushrooms ,paneer to make it more healthy, i have used potato hash instead of cheese.

4.6
23 Rating -
Rate
Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Mushroom Corn Bake With Potato Hash
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ingredients serve

Ingredients for Mushroom Corn Bake With Potato Hash Recipe

  • 62.50 gram palak Puree of palak
  • 62.50 gram Button Mushrooms
  • 12.50 gram Spring onion s
  • 1/4 tablespoon Garlic
  • 1/2 Boiled potatoes
  • As required Salt
  • 1/2 teaspoon Black pepper
  • As required mushroom Soup
  • 1/4 cup Milk
  • 1/4 cup Paneer
  • 1/4 cup Sweet corn boiled
  • 1/2 tablespoon Butter
  • 1/4 tablespoon tomato sauce
  • 1/4 tablespoon chilli sauce
  • 1/4 teaspoon Soya sauce
  • 1/4 teaspoon Pizza Mazza
  • 1/4 tablespoon Onion salt
  • 0.13 cup Cheese
  • As required For making potato hash
  • 1/2 potatoes boiled
  • 1/2 tablespoon cream
  • As required Salt
  • 1/2 Olives
Nutrition
value
397
calories per serving
14 g Fat21 g Protein47 g Carbs9 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    21g
  • Carbs
    47g
  • Fiber
    9g

MacroNutrients

  • Carbs
    47g
  • Protein
    21g
  • Fiber
    9g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    430mg
  • Iron
    5mg
  • Vitamin A
    1687mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    208mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    73mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    140mg
  • Manganese
    1mg
  • Phosphorus
    429mg
  • Selenium
    17mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter