Potato Crusted Sausage and Spinach Quiche Recipe

Ingredients For Potato Crusted Sausage and Spinach Quiche Recipe

• 20 ounce 1 package plain refrigerated hash brown potatoes
• 1 cup Shredded gruyere cheese
• 1 teaspoon Garlic salt
• 0.25 teaspoon Onion powder
• 1 Large egg beaten
• For the filling
• 4 Green onions thinly sliced
• 1 tablespoon Butter
• 6 ounce Baby spinach leaves
• 0.5 pound Sweet or spicy italian sausage
• 1 cup Heavy cream
• 6 Large eggs
• 1 teaspoon Onion powder
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Salt
• 0.5 teaspoon Ground mustard
• As required Black pepper to taste
• 2 tablespoon Grated parmesan cheese
• 1 cup Shredded gruyere cheese