Potato-Crust Pizza Recipe

Name: Potato-crust Pizza Recipe
Total time: 35 min
Yield: 4
Cuisine: Italian

Recipe By Taste Of Home

We grow potatoes and found this recipe is a great way to use up leftover mashed potatoes. This dish is a favorite among our family and friends.

3.8

23 Rating - Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

ingredients serves

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Ingredients For Potato-Crust Pizza Recipe

3 cup Mashed Potatoes
1 Large egg, beaten
0.5 cup Grated Parmesan Cheese
2 tablespoon Butter, melted
1.5 teaspoon Salt
1 can Pizza Sauce
3 ounce Sliced pepperoni
4 Fresh mushrooms, sliced
1 cup Shredded Mozzarella Cheese

Nutrition
value

253

calories per serving

8 g Fat18 g Protein27 g Carbs2 g FiberOther

Current Totals

8 g Fat
18 g Protein
27 g Carbs
2 g Fiber

MacroNutrients

Carbs
27 g
Protein
18 g
Fiber
2 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
349 mg
Iron
2 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
63 mcg
Vitamin B12
0 mcg
Vitamin C
30 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
0 mg
Phosphorus
325 mg
Selenium
23 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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