Pork Holy Basil With Laksa Paste Recipe

Ingredients For Pork Holy Basil With Laksa Paste Recipe

• 1 tablespoon Oil
• 500 gram Lean pork mince
• 3 tablespoon Valcom laksa paste
• 1 Clove Garlic, Finely Chopped
• 1 Long red chilli, de seeded and finely sliced
• 5 centimeter 10 snake beans, chopped lengths
• 1 Red onion, thinly sliced in wedges
• 225 gram Valcom water chestnuts, drained and chopped
• 3 tablespoon Squid brand fish sauce
• 3 tablespoon Oyster Sauce
• 1 cup Holy basil leaves
• cup Serve
• Steamed rice, to serve
• Fried egg, to serve
• Fried shallots, to serve
• Shaved cucumber, to serve