The golden crusted pork chops are accompanied with a rich mushroom sauce. This scrumptious entree is loved by my family and makes a terrific company dish. This is wonderful served with mashed potatoes. Nadine Mesch, Mount Healthy, Ohio.
Ingredients For Pork Chops With Mushroom Bourbon Sauce Recipe
0.5 pound Sliced fresh mushrooms
2 tablespoon Chopped Onion
2 tablespoon Olive oil, divided
1 tablespoon Butter
1 Garlic clove, minced
0.25 cup White wine or reduced sodium chicken broth
2 tablespoon Bourbon
0.5 cup Reduced Sodium Chicken Broth
0.25 cup Heavy whipping cream
2 Boneless Pork Loin Chops
0.25 teaspoon Salt
0.25 teaspoon Paprika
0.125 teaspoon Pepper
1 Large egg
2 tablespoon Water
3 tablespoon All purpose flour
0.5 cup Panko Bread Crumbs
4 teaspoon Minced Fresh Basil
Nutrition value
757
calories per serving
33 g Fat44 g Protein67 g Carbs48 g FiberOther
Current Totals
33 g Fat
44 g Protein
67 g Carbs
48 g Fiber
MacroNutrients
Carbs
67 g
Protein
44 g
Fiber
48 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
134 mg
Iron
14 mg
Vitamin A
231 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
3 mg
Copper
4 mcg
Magnesium
205 mg
Manganese
2 mg
Phosphorus
1014 mg
Selenium
32 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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