Pork Chop With Sprouts And Peach Mustard Recipe

Recipe By Great British Chefs

Our pork chop with anchovy buttered sprouts recipe is perfect for a cold winter's day. We serve it with a hot and fruity peach mustard.

4.7
13 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

2
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Ingredients For Pork Chop With Sprouts And Peach Mustard Recipe

Nutrition
value
299
calories per serving
5 g Fat13 g Protein45 g Carbs16 g FiberOther

Current Totals

  • 5 g Fat
  • 13 g Protein
  • 45 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    45 g
  • Protein
    13 g
  • Fiber
    16 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    182 mg
  • Iron
    5 mg
  • Vitamin A
    1121 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    264 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    300 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    114 mg
  • Manganese
    1 mg
  • Phosphorus
    312 mg
  • Selenium
    11 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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