Pork Apricot And Pistachio Sausage Recipe

Pork sausage complements the holiday turkey, but it doesn't have to be done as a stuffingit can be prepared separately and served as a side dish or dressing. In this gordon ramsay recipe, the sausage is combined with apples, apricots. And pistachios. It encases a spicy merguez sausage and is then rolled into a cylinder shape, cooked, and sliced. You can assemble the dressing up to two days ahead, and cook it with the lemon and garlic roast turkey.