This cozy chili can be made a day in advance just warm it up slowly on the stovetop when youre ready to serve it. Its packed full of veggies, beans, and chicken perfect for a cold night.
1 pound Boneless skinless chicken breast, seasoned with salt on both sides
1 cup Diced red onion
4 teaspoon Chopped garlic
1 cup Diced poblano pepper
1 cup Diced red bell pepper
1 Jalapeno, diced
2 teaspoon Ground cumin
1 teaspoon Kosher salt
0.5 teaspoon Ground black pepper
8 ounce Mexican style beer
32 ounce Chicken stock
1 can Kidney beans, drained and rinsed
2 tablespoon Chopped cilantro
1 Juice lime
Nutrition value
720
calories per serving
44 g Fat70 g Protein10 g Carbs6 g FiberOther
Current Totals
44 g Fat
70 g Protein
10 g Carbs
6 g Fiber
MacroNutrients
Carbs
10 g
Protein
70 g
Fiber
6 g
Fats
Fat
44 g
Vitamins & Minerals
Calcium
125 mg
Iron
6 mg
Vitamin A
774 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
23 mg
Vitamin B6
2 mg
Vitamin B9
103 mcg
Vitamin B12
0 mcg
Vitamin C
113 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
126 mg
Manganese
0 mg
Phosphorus
673 mg
Selenium
66 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
