Plum Tomatoes With Balsamic Vinaigrette Recipe

Name: Plum Tomatoes With Balsamic Vinaigrette Recipe
Total time: 10 min
Yield: 4
Cuisine: Italian

Recipe By Taste Of Home

Sliced plum tomatoes and red onion are tossed with a homemade vinaigrette to create this summery salad. Fresh basil adds the flavorful finishing touch. Ann Sobotka of Glendale, Arizona.

3.8

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10minstotal

10minsPrep

Cook

ingredients serves

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Ingredients For Plum Tomatoes With Balsamic Vinaigrette Recipe

6 Medium plum or heirloom tomatoes, sliced
0.5 cup Sliced Red Onion
3 tablespoon Balsamic vinegar
2 tablespoon Olive oil
0.5 teaspoon Sugar
0.125 teaspoon Salt
0.125 teaspoon Garlic powder
0.125 teaspoon Pepper
4 Fresh basil leaves, snipped

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Nutrition
value

113

calories per serving

8 g Fat2 g Protein7 g Carbs5 g FiberOther

Current Totals

8 g Fat
2 g Protein
7 g Carbs
5 g Fiber

MacroNutrients

Carbs
7 g
Protein
2 g
Fiber
5 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
31 mg
Iron
1 mg
Vitamin A
2143 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
55 mcg
Vitamin B12
0 mcg
Vitamin C
66 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
48 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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