Stir together a dressing of soy, rice vinegar, and ginger, then put it to work two ways: use a portion as the starter for the pork marinade and the rest for a plum relish on this fresh noodle bowl.
4 ounce Dried wide rice noodles, cooked and drained
1 cup Bias sliced snow peas
1 cup Coarsely shredded carrots
Chopped peanuts or cashews
Nutrition value
563
calories per serving
6 g Fat38 g Protein84 g Carbs14 g FiberOther
Current Totals
6 g Fat
38 g Protein
84 g Carbs
14 g Fiber
MacroNutrients
Carbs
84 g
Protein
38 g
Fiber
14 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
429 mg
Iron
16 mg
Vitamin A
1636 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
160 mcg
Vitamin B12
6 mcg
Vitamin C
112 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
176 mg
Manganese
4 mg
Phosphorus
539 mg
Selenium
52 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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