Pineapple Carrot Cake With Crushed Cheerios Recipe
Recipe By QueRicaVida
Surprise your easter guests with a delicious carrot cake. A crumbly, moist carrot cake with pineapple and topped with honey nut cheerios that will be the hit of the party.
Ingredients For Pineapple Carrot Cake With Crushed Cheerios Recipe
1 Betty crockertm super moisttm cake mix carrot
1 Crushed pineapple
1 cup Honey nut cheeriostm, crushed
Pineapple slices for garnish
Nutrition value
70
calories per serving
< 1 g Fat1 g Protein15 g Carbs2 g FiberOther
Current Totals
< 1 g Fat
1 g Protein
15 g Carbs
2 g Fiber
MacroNutrients
Carbs
15 g
Protein
1 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
70 mg
Iron
3 mg
Vitamin A
344 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
1 mcg
Vitamin C
12 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
18 mg
Manganese
1 mg
Phosphorus
54 mg
Selenium
2 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment