Pigs In a Blanket Pancake Muffins Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375��F and grease a muffin tin.
• STEP 2.Prepare pancake batter according to package instructions.
• STEP 3.Pour a small amount of batter into each muffin cup, filling it about 1/3 full.
• STEP 4.Place a mini sausage in the center of each cup and cover with more pancake batter.
• STEP 5.Bake for 12-15 minutes or until the muffins are golden brown and cooked through.
• STEP 6.Allow the muffins to cool slightly before serving.
• STEP 7.Enjoy!

Cooking Tips

• You can use regular-sized sausages and cut them into smaller pieces if mini sausages are not available.
• Serve with maple syrup or ketchup for dipping.
• These muffins can be frozen and reheated in the microwave for a quick breakfast option.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat in the microwave or toaster oven before serving.
• Serve as a breakfast or brunch option with fresh fruit or a side of scrambled eggs.