Pigs In A Blanket With Homemade Pastry Dough Recipe

Name: Pigs In A Blanket With Homemade Pastry Dough Recipe
Total time: 20 min
Yield: 4
Cuisine: Indian

Recipe By Taste Of Home

This fun take on classic pigs in a blanket wraps up pork-and-beef logs in from-scratch pastry dough. Bet you can't eat just one! Cyndi Fynaardt, Oskaloosa, Iowa.

4.3

11 Rating -

Rate

Non Vegdiet

20minstotal

45minsPrep

35minsCook

20m.total

45m.Prep

35m.Cook

Pigs In A Blanket With Homemade Pastry Dough

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Ingredients for Pigs In A Blanket With Homemade Pastry Dough Recipe

3/4 cup All purpose flour
1/4 tablespoon Sugar
1/2 teaspoon Baking powder
0.13 cup Shortening
0.13 cup Cold Butter
1/4 cup Milk
2.50 Crushed zwieback or holland rusks
0.06 teaspoon Salt
0.06 teaspoon Pepper
0.44 pound Ground Beef
0.44 pound Bulk pork sausage
As required Dijon mustard, optional

Nutrition
value

753

calories per serving

54 g Fat51 g Protein18 g Carbs3 g FiberOther

Current Totals

Fat
54g
Protein
51g
Carbs
18g
Fiber
3g

MacroNutrients

Carbs
18g
Protein
51g
Fiber
3g

Fats

Fat
54g

Vitamins & Minerals

Calcium
111mg
Iron
5mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
64mg
Manganese
< 1mg
Phosphorus
479mg
Selenium
27mcg
Zinc
10mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home