Ingredients For Pig Of Week Chompin At Savoy Recipe
400 gram Minced pork meat
1 Head of savoy cabbage
1 Large white onion, finely chopped
2 Cloves of garlic, crushed
A handful of sundried tomatoes, finely chopped
10 Leaves of fresh sage, finely chopped
8 Anchovy Fillets
2 tablespoon Breadcrumbs
1 Small egg, whisked
2 tablespoon Milk
2 tablespoon Butter
1 liter Vegetable Stock
Nutrition value
203
calories per serving
10 g Fat20 g Protein8 g Carbs4 g FiberOther
Current Totals
10 g Fat
20 g Protein
8 g Carbs
4 g Fiber
MacroNutrients
Carbs
8 g
Protein
20 g
Fiber
4 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
99 mg
Iron
4 mg
Vitamin A
285 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
52 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
70 mg
Manganese
1 mg
Phosphorus
193 mg
Selenium
42 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment