Pesto Chicken Casserole With Feta Cheese And Olives Recipe

Ingredients For Pesto Chicken Casserole With Feta Cheese And Olives Recipe

• 0.75 pound Skinless, boneless chicken thighs, cut into cubes
• 0.75 pound Skinless, boneless chicken breasts, cut into cubes
• As required Salt and ground black pepper
• 3 tablespoon Butter, or as needed
• 1 Package feta cheese, diced
• 8 tablespoon Pitted Kalamata Olives
• 1 Clove Garlic, Minced
• 1.67 cup Heavy cream