Penne With Creamy Bacon Sauce Recipe

Ingredients For Penne With Creamy Bacon Sauce Recipe

• 1 tablespoon Olive oil
• 500 gram Leek large sliced
• 4 Bacon rashers roughly chopped
• 2 Garlic clove crushed
• 300 gram Zucchini Sliced
• 350 gram Button Mushrooms Halved
• 1 tablespoon Dijon mustard
• 300 milliliter Light sour cream
• 1 teaspoon Vegetable stock powder
• 180 milliliter Milk
• 1 pinch Salt and pepper