Penne Pasta With A Parmesan Cream Sauce Recipe
Recipe By Chelsea's Messy Apron
A (lighter) creamy penne chicken pasta dish with mushrooms, spinach, and sun-dried tomatoes. Easy, 30-minute dinner that can be made in one pot
4.9
12 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Penne Pasta With A Parmesan Cream Sauce Recipe
- 3 ounce Penne pasta
- 0.13 cup Sundried tomatoes packed in oil, coarsely chopped
- 2 ounce Cremini mushrooms, thinly sliced
- 1/4 cup Rotisserie or grilled chicken, shredded
- 1/2 cup Packed baby spinach
- 0.13 cup Parmesan cheese
- 1/4 tablespoon Olive oil
- 3/4 tablespoon Unsalted butter
- 1/4 teaspoon Minced Garlic
- 3/4 tablespoon White Flour
- 1/4 cup Chicken Stock
- 1/4 cup Milk
- 0.13 teaspoon Italian Seasoning
- 1.25 tablespoon Parmesan cheese
- As required Salt And Pepper, To Taste
Nutrition
value
value
561
calories per serving
31 g Fat41 g Protein27 g Carbs5 g FiberOther
Current Totals
- Fat31g
- Protein41g
- Carbs27g
- Fiber5g
MacroNutrients
- Carbs27g
- Protein41g
- Fiber5g
Fats
- Fat31g
Vitamins & Minerals
- Calcium338mg
- Iron4mg
- Vitamin A2357mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B649mg
- Vitamin B9857mcg
- Vitamin B12< 1mcg
- Vitamin C32mg
- Vitamin E3mg
- Copper338mcg
- Magnesium161mg
- Manganese< 1mg
- Phosphorus658mg
- Selenium65mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chelsea's Messy Apron