Packaged crescent rolls provide a flaky outer crust for these comforting, flavorful handheld sandwiches. "My sister in Arizona shared the recipe with me," notes Audrey Marler of Kokomo, Indiana.
3 tablespoon Spreadable chive and onion cream cheese
3 tablespoon Butter, softened, divided
dash Pepper
0.5 cup Cubed cooked chicken
0.5 cup Sliced fresh mushrooms
1 Tube refrigerated crescent rolls
3 tablespoon Seasoned bread crumbs
2 tablespoon Finely chopped pecans
Nutrition value
419
calories per serving
24 g Fat20 g Protein30 g Carbs19 g FiberOther
Current Totals
24 g Fat
20 g Protein
30 g Carbs
19 g Fiber
MacroNutrients
Carbs
30 g
Protein
20 g
Fiber
19 g
Fats
Fat
24 g
Vitamins & Minerals
Calcium
87 mg
Iron
5 mg
Vitamin A
65 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
95 mg
Manganese
1 mg
Phosphorus
440 mg
Selenium
16 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment