5 cup Freshly shelled peas or 2 packages frozen peas
0.6699999999999999 cup Chopped fresh mint leaves, loosely packed
2 teaspoon Kosher salt
0.5 teaspoon Freshly ground black pepper
0.5 cup Creme fraiche
0.5 cup Chopped fresh chives
Garlic croutons
5 pound 3 whole roasting chickens
3 Large yellow onions
6 Carrots, unpeeled, halved
4 Celery stalks with leaves, cut in thirds
4 Parsnips, unpeeled, cut in 1/2
20 sprig Fresh flat leaf parsley
15 Fresh thyme
20 sprig Fresh dill
1 Head garlic, unpeeled, cut in 1/2 crosswise
2 tablespoon Kosher salt
2 teaspoon Whole black peppercorns
7 quart Water
Nutrition value
510
calories per serving
15 g Fat33 g Protein57 g Carbs23 g FiberOther
Current Totals
15 g Fat
33 g Protein
57 g Carbs
23 g Fiber
MacroNutrients
Carbs
57 g
Protein
33 g
Fiber
23 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
284 mg
Iron
11 mg
Vitamin A
3587 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
263 mcg
Vitamin B12
0 mcg
Vitamin C
104 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
196 mg
Manganese
2 mg
Phosphorus
456 mg
Selenium
29 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
